说明

一般描述

Conductivity:≤50 µmhos.

Non-ionic detergent used for immunoprecipitation and for the solubilization of membrane-bound proteins (aggregation number: 58; conductivity: <50 µmhos; CMC: 12 µM; HLB number: 15). Supplied as a 10% (W/W) solution of PROTEIN GRADE TWEEN 80 detergent.

Non-ionic detergent used for immunoprecipitation and for the solubilization of membrane-bound proteins. Supplied as a 10% (W/W) solution of PROTEIN GRADE TWEEN 80 detergent.

应用

Performance of β-carotene-loaded nanostructured lipid carriers under dynamic in vitro digestion system: Influence of the emulsifier type.: This paper discusses the performance of β-carotene-loaded nanostructured lipid carriers, where TWEEN 80 is utilized as an emulsifier. The study highlights its impact on the stability and bioaccessibility of β-carotene during digestion, offering valuable insights for food science and nutraceuticals applications (Lüdtke FL et al., 2024).

Fabrication and characterization of transdermal delivery of ribociclib nanoemulgel in breast cancer treatment.: This study explores the use of TWEEN 80 in developing a transdermal nanoemulgel for the delivery of ribociclib, enhancing its therapeutic efficacy against breast cancer. The work focuses on innovative drug delivery systems that improve patient compliance and drug stability (Makeen HA et al., 2024).

A novel antifungal nanoemulsion based on reuterin-assisted synergistic essential oils: Preparation and in vitro/in vivo characterization.: Here, TWEEN 80 is used to create a potent antifungal nanoemulsion, incorporating reuterin and essential oils. The study emphasizes the potential of nanoemulsions to significantly enhance the antifungal activity of natural compounds, promising applications in food preservation and safety (Nikkhah M et al., 2024).

Development and characterization of edible and active coating based on xanthan gum nanoemulsion incorporating betel leaf extract for fresh produce preservation.: This investigation uses TWEEN 80 in a xanthan gum-based nanoemulsion, integrating betel leaf extract for the preservation of fresh produce. It highlights the role of such nanoemulsions in extending the shelf life of perishable foods, with significant implications for the food industry (Aayush K et al., 2024).

包装

Packaged under inert gas